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Cook the Book In-Person
Borrow the selected cookbook, choose what to make in the comfort of your own kitchen, then meet to discuss what you liked or disliked about the book, culinary style, and the recipes you made. Our cookbook selection for May will be How to Grill Vegetables: The New Bible for Barbecuing Vegetables Over Live Fire. Pick up your cookbook at the circulation desk beginning April 17.
Registration is required.
Event Organizer
Megan Septak