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DTSTART:20260430T223000Z
DTEND:20260430T233000Z
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SUMMARY:Science in Our Lives: Baking Foods Around the World
DESCRIPTION:Science in Our Lives: Baking Foods Around the World is 
 dedicated to introducing the beauty of STEM in everyday life to kids\, 
 while simultaneously promoting the celebration of diverse cultures and 
 traditional delicacies. Each session in the program will give kids the 
 opportunity to decorate their own single serve portion dessert and learn 
 about a related STEM concept\, and every session will feature a different 
 cultural baked good. This program will help kids truly embrace and connect 
 with the unique cultures that exist within our community\, and 
 simultaneously discover STEM in the real world for themselves!\n\nTonight's 
 food & topic: Chocolate-covered fruit (USA/Europe) & Phase changes (solid 
 -> liquid -> gas)\n\n\n\nFor ages 9-12.\n\nRegistration is required.  
 Walk-ins are welcome\, space-permitting.  If unable to attend\, please 
 cancel your registration to allow another to take your spot.  We cannot 
 guarantee your spot if you are more than 5 minutes late.\n\n\n\nSponsored 
 by The Friends of the West Windsor Library.
LOCATION:West Windsor Activity Room\, West Windsor Branch
ORGANIZER;CN="Jennifer Crabtree":MAILTO:jcrabtree@mcl.org
CATEGORIES:
CONTACT;CN="Jennifer Crabtree":MAILTO:jcrabtree@mcl.org
STATUS:CONFIRMED
UID:LibCal-16637604
URL:https://events.mcl.org/event/16637604
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